Forge Lager
4.8%Crisp Pilsner · 32 IBU
Bright, biscuity, made for after-work pints.

Est. 2014 · Neighborhood Brewery
Twenty taps. A wood-fired kitchen on weekends. Live bands every Friday. Ironwood is the corner of the city where strangers leave as regulars.
On Tap This Week
From flagship lagers to one-off small-batch experiments. Brewed in-house, just past the bar.

Try the Flight
Four 5oz pours · $14
Crisp Pilsner · 32 IBU
Bright, biscuity, made for after-work pints.
Imperial Stout · 48 IBU
Cold-brew coffee, dark chocolate, a whisper of oak.
New England IPA · 22 IBU
Mosaic and Citra. Stone fruit, pillowy haze.
Irish Red Ale · 28 IBU
Caramel, toasted malt, a long Sunday afternoon.
Berliner Weisse · 8 IBU
Tart raspberry, lemon zest, sun on your face.
West Coast IPA · 68 IBU
Pine, grapefruit, the bite you remember.

10
Years Brewing
Our Story
Ironwood started in 2014 in a converted machine shop on Foundry Street with three tanks, a borrowed grain mill, and the stubborn idea that beer should taste like the place it's brewed.
A decade later we're still on the same corner — just louder, livelier, and with a few more taps. Every batch is brewed by hand, every Friday is a party, and every neighbor is family.
120+
Recipes Brewed
14
Local Awards
1
Stubborn Corner
In the Lot
We don't have one cook — we have a rotating cast of the best food trucks in town, parked in our back lot from 5pm. Bring an appetite. Bring a friend.
Smoke & Bone BBQ
Texas-style brisket
La Paloma
Wood-fired tacos
Crust Bros
Neapolitan pizza
The Coop
Nashville hot chicken
Greenmarket
Farmers' brunch board


What's Happening
Live · Folk Rock
All-night spins
Half-off flights
Live · Soul
The Taproom






From the Regulars
The Smokestack stout ruined every other coffee stout for me. Worth the round trip.
Jordan M.
Mug Club, Member #043
Friday night here feels like a whole neighborhood block party. Best patio in the city.
Priya S.
Local since 2019
Bringing the band back next month. The room sounds incredible and the crowd is generous.
Marco D.
Northbound Trio

Membership
$120 / year
Mug Club
300 mugs. 300 regulars. One wall behind the bar that's become a love letter to the neighborhood.
The Craft

Two-row barley milled fresh from a family farm 40 miles north.
We give every wort a long, patient mash. No shortcuts, no extracts.
House strains, cool cellar, time. The character comes from waiting.
Fifteen feet from fermenter to your glass. Beer doesn't get fresher.
Come Find Us
412 Foundry Street
Eastside District · Free street parking after 6